News

2024.3.1(FRI)

Updated our May calendar of opening days

Thank you for visiting Ginza Toyoda website.
We have just updated our May calendar of opening days.
Please see the Reservation page to check our up-to-date calendar of opening days.

We look forward to your visit soon.

2024.2.8(THU)

Updated our April calendar of opening days

Thank you for visiting Ginza Toyoda website.
We have just updated our April calendar of opening days.
Please see the Reservation page to check our up-to-date calendar of opening days.

We look forward to your visit soon.

2024.1.5(FRI)

Updated our March calendar of opening days

Thank you for visiting Ginza Toyoda website.
We have just updated our March calendar of opening days.
Please see the Reservation page to check our up-to-date calendar of opening days.

We look forward to your visit soon.

Preventative measures against Covid-19

Thank you very much for visiting Ginza Toyoda.
The health and safety of our guests and employees is our top priority, and we therefore implemented the following measures in order to prevent the spread of the Corona Virus:

■Upon entrance
We may refuse you entry to the restaurant if you are suffering from symptoms such as fever or cough. We have installed a hand-sanitizer in front of the restaurant’s entrance.

■Seating arrangement information
In order to prevent the spread of Covid-19, the seats have more then 1m of space between them. We advise against sitting directly opposite of each other when dining at our restaurant.

■Opening hours
Due to government and local authority policies and regulations (demands), we may shorten our business hours or we may temporarily have to close the restaurant.

■Bill payment
Please use the cash tray when paying the bill.

■Regarding the Restaurant・Employe

  • Our staff will thoroughly measure their temperature prior to attending work, and they will quarantine themselves at home should they suffer from a fever or cold.
  • Our staff may use masks when serving our guests.
  • Our staff frequently wash their hands.
  • During business hours, the front door will remain open in order to thoroughly ventilate the restaurant.
  • The restaurant is cleaned thoroughly, and objects that customers come in contact with such as tables, chairs, menus etc., are sanitized.
  • The toilets are cleaned daily, and the doors and levers are sanitized frequently

We apologize for any inconvenience that our Covid-19 preventative measures may cause, and please ask for your cooperation and understanding.