Namiki-dori Street in Ginza is one of Tokyo's iconic streets.
In this special place, Ginza Toyoda offers you an opportunity to
experience a perfect relaxing moment and a tranquil space
where you can escape from the ordinary.
In line with such philosophy, we purchase fresh seasonal ingredients
at the peak of their tastiness to serve you with delectable dishes that
make your dining moments memorable.
Please savor our Kappo cuisine made with fresh seasonal ingredients
in the nostalgic and luxurious atmosphere of a wooden Sukiya-style room
(traditional Japanese tea-ceremony pavilion).
- Received Two Michelin-stars
for nine consecutive years from 2011 to 2019
- Received One Michelin-star
for three consecutive years from 2008 to 2010
Using the very best ingredients to express the four seasons of Japan,
the head chef, Mr. Keiichi Okamoto offers beautifully plated dishes and
welcomes guests with authentic Japanese hospitality.
While you are waiting for your dishes to cook, please enjoy the pleasant sound
and wafting aroma of the Japanese Kappo-style cuisine being prepared.
The inside is furnished with a plain wood counter table with luxury chairs,
two sets of tables and chairs, and a semi-private room divided by a wooden partition
overlooking Namiki-dori street, one of Tokyo's iconic streets.
Indulge yourself in the slow passage of time and enjoy the relaxing dining atmosphere
in the wooden Sukiya-style room (traditional Japanese tea-ceremony pavilion)
with beautiful linear line design.